Comfort Or Fuel For Our Money?
We work hard to do a good job, hoping all the while someone will recognize our efforts, which will lead to increased pay.
To do an excellent job, we skip meals because we can get more work done if we don’t leave our desk.
We snack on sugar-filled foods because they are easy to unwrap, don’t require refrigeration, nor heating, and they taste oh so good.
We stay late to get more work done, often missing dinner time.
When we arrive home late, sugar-laden food choices like cookies, cake, and ice cream are easy to prepare, readily available, taste great, calm our nerves, and cleanup is minimal.
Perfect.
Right?
Our other option is to use intentional, balanced, highly nutritious food choices.
Nah.
Too much effort, cost, and planning.
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